The Campari Negroni is a sophisticated cocktail with a balanced blend of gin, vermouth, and Campari. Its slightly bitter, complex flavor makes it a favorite among cocktail enthusiasts—whether you’re mixing one up at home or sipping by the fire.
It’s a drink that fits any setting: elegant enough for a dinner party, yet simple enough to batch and bring along for a weekend escape. However you enjoy it, the Negroni adds effortless style to the moment.
Campari Negroni Recipe
Ingredients List [Per 1 Cocktail]
- 1 ounce gin
- 1 ounce sweet vermouth
- 1 ounce Campari
- Orange peel for garnish (optional)
Total Wine should have you covered for all your ingredient needs!
Preparation Instructions at Home
- Scale for the total number of cocktails you would like. Combine the gin, sweet vermouth, and Campari in a large pitcher. Stir the mixture thoroughly.
- Pour the mixture into a sealed mason jar or a large plastic bottle.
- Store the jar in your cooler to keep the cocktail fresh.
If you don’t have containers and serving ware around your house you’d like to use, REI is a great place to find them.
Serving Instructions at the Campsite
- When ready to serve, fill a plastic cup with ice.
- Pour the pre-made Negroni mixture over the ice, filling the cup to the top.
- Garnish with a twist of orange peel for an extra touch of flavor and presentation.
FAQ-Campari Negroni
Negroni is bitter, herbal, and slightly sweet — it’s a cocktail for people who enjoy complex flavors. The Campari provides a distinctive bitter orange taste, the gin adds botanical notes, and the sweet vermouth rounds it out.
Yes, it’s spirit-forward with no juice or mixer to dilute it. At 1 oz each of gin, Campari, and sweet vermouth, it’s about 24% ABV (similar to a Manhattan). The ice and orange peel help soften it slightly.
You can. It’s called a “Negroni Sbagliato” variation and it will be lighter, sweeter, and less bitter than a traditional Negroni. Aperol has about half the bitterness of Campari, so it’s a good option if you’re new to bitter cocktails.
Negronis are one of the best cocktails to batch ahead because all three ingredients are shelf-stable. You can mix them up to a week in advance and store in a sealed container — they actually improve slightly as the flavors meld.
Campari Negroni Conclusion
The Negroni is a sophisticated and flavorful cocktail that’s perfect for any campfire setting. By pre-mixing this drink, you can enjoy its complex flavors without any hassle.
Sipping a cocktail in nature is one of my favorite pleasures, so I wanted to share it with you. There’s something incredibly soothing about enjoying a well-crafted drink while surrounded by the beauty of the outdoors.
Cheers to making our outdoor adventures even more memorable and enjoyable together!
Your Turn
Share your Negroni moments with us on social media and tag us to showcase your elegant campfire cocktail creations!
@thedisperseddietitian #thedisperseddietitian
Complete Your Camp Happy Hour
Pair this Campari Negroni with my Campfire Shishito Peppers for an easy appetizer that complements the cocktail’s bittersweet flavor. The smoky blistered peppers and creamy dipping sauce make an ideal snack to enjoy while dinner cooks over the fire.
More Camp Cocktail Inspiration
Looking for more drinks you can make before your trip? Browse all 11 Best Campfire Cocktails You Can Pre-Make for simple recipes you can batch at home and enjoy around the campfire.
Check out our whole blog for cooking ideas, wine pairing, and camping spots to complete your elevated outdoor trip!
Campari Negroni
Ingredients
- 1 ounce gin
- 1 ounce sweet vermouth
- 1 ounce Campari
- Orange peel for garnish optional
Instructions
Preparation Instructions at Home
- Scale for the total number of cocktails you would like. Combine the gin, sweet vermouth, and Campari in a large pitcher. Stir the mixture thoroughly.
- Pour the mixture into a sealed mason jar or a large plastic bottle.
- Store the jar in your cooler to keep the cocktail fresh.
Serving Instructions at the Campsite
- When ready to serve, fill a plastic cup with ice.
- Pour the pre-made Negroni mixture over the ice, filling the cup to the top.
- Garnish with a twist of orange peel for an extra touch of flavor and presentation.