The Espresso Martini recipe is a delightful cocktail that combines the rich flavors of espresso with the smoothness of vodka and coffee liqueur.
Perfect for an evening pick-me-up around the campfire or an elevated boost at home, this cocktail is easy to pre-make and serve, ensuring you can enjoy its delicious taste without any hassle.
Whether you’re watching a breathtaking sunset, stargazing, or simply unwinding after a day of adventure, a delicious cocktail like an Espresso Martini enhances these moments, adding a touch of luxury and indulgence to your experience.
Espresso Martini Recipe
Ingredients List [Per 1 Cocktail]
- 2 ounces vodka
- 1 ounce coffee liqueur (such as Kahlúa)
- 1 ounce freshly brewed espresso
- ½ ounce simple syrup
- Coffee beans for garnish (optional)
Total Wine should have you covered for all your ingredient needs!
Preparation Instructions at Home
- Scale ingredients for the total number of cocktails you would like.
- Brew fresh espresso and let it cool to room temperature.
- In a large pitcher, combine the vodka, coffee liqueur, cooled espresso, and simple syrup.
- Stir the mixture thoroughly to blend all ingredients.
- Pour the mixture into a sealed mason jar or a large plastic bottle.
- Store the jar in your cooler to keep the cocktail fresh.
If you don’t have containers and serving ware around your house you’d like to use, REI is a great place to find them.
Serving Instructions at the Campsite
- Fill a plastic cup with ice.
- Pour the pre-made Espresso Martini mixture over the ice, filling the cup to the top.
- Garnish with a few coffee beans for an extra touch of elegance and aroma (optional).
FAQ-Espresso Martini
Brew a strong espresso or concentrated coffee at home using a Moka pot, AeroPress, or espresso machine, then let it cool to room temperature before mixing it into the batch. You can also use cold brew concentrate in a pinch — use about 1 oz per cocktail.
Yes! Combine the vodka, coffee liqueur, cooled espresso, and simple syrup in a sealed bottle at home. Store in your cooler for up to 2 days. The flavor actually mellows and improves overnight.
Tia Maria, Mr. Black, or any coffee liqueur will work. Mr. Black is a popular choice among cocktail enthusiasts because it’s less sweet and has a stronger coffee flavor than Kahlúa.
About 280 calories per cocktail. The calories come from the vodka (2 oz), coffee liqueur (1 oz), and simple syrup (1/2 oz). The espresso itself adds minimal calories.
Espresso Martini Recipe Conclusion
The Espresso Martini is a sophisticated and energizing cocktail that’s perfect for your campfire setting. By pre-mixing this drink, you can enjoy its rich and smooth flavors anywhere without the hassle. Share your Espresso Martini moments with us on social media and tag us to showcase your chic campfire cocktail creations!
Sipping a cocktail in nature is one of my favorite pleasures, so I wanted to share it with you. There’s something incredibly soothing about enjoying a well-crafted drink while surrounded by the beauty of the outdoors.
Cheers to making our outdoor adventures even more memorable and enjoyable together!
Your Turn
Share your Espresso Martini moments with us on social media and tag us to showcase your chic campfire cocktail creations!
@thedisperseddietitian #thedisperseddietitian
Complete Your Camp Happy Hour
Finish the evening with my Tiramisu for a dessert that’s a natural match for this Espresso Martini. The rich coffee flavors and creamy mascarpone make this pairing feel like the perfect ending to a campfire dinner.
Looking for more drinks you can make before your trip? Browse all 11 Best Campfire Cocktails You Can Pre-Make for simple recipes you can batch at home and enjoy around the campfire.
Check out our whole blog for cooking ideas, wine pairing, and camping spots to complete your elevated outdoor trip!
Espresso Martini Recipe
Ingredients
- 2 ounces vodka
- 1 ounce coffee liqueur such as Kahlúa
- 1 ounce freshly brewed espresso
- ½ ounce simple syrup
- Coffee beans for garnish optional
Instructions
Preparation Instructions at Home
- Scale ingredients for the total number of cocktails you would like.
- Brew fresh espresso and let it cool to room temperature.
- In a large pitcher, combine the vodka, coffee liqueur, cooled espresso, and simple syrup.
- Stir the mixture thoroughly to blend all ingredients.
- Pour the mixture into a sealed mason jar or a large plastic bottle.
- Store the jar in your cooler to keep the cocktail fresh.
Serving Instructions at the Campsite
- Fill a plastic cup with ice.
- Pour the pre-made Espresso Martini mixture over the ice, filling the cup to the top.
- Garnish with a few coffee beans for an extra touch of elegance and aroma (optional).